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  3. Vol. 9 No. 2 (2025)

Vol. 9 No. 2 (2025)

					View Vol. 9 No. 2 (2025)
DOI: https://doi.org/10.55264/jumabis.v9i2
Published: 2025-11-28

Articles

  • STRATEGI BISNIS PRODUK DIVERSIFIKASI PANGAN LOKAL: MUFFIN TAPE SINGKONG

    Rachmat Astiana, Daffa Adlan
    01-06
    • pdf
  • PENGUATAN DAYA TARIK ATRAKSI WISATA MELALUI SINERGI UMKM DAN PENCITRAAN LOKAL DI DESA SANGKANHURIP

    Candra Triyana, Purna Hindayani, Ilmiati Tsaniah, Muhammad Afif Rizqullah Ramadhan, Muhammad Rizqi
    07-16
    • pdf
  • PERILAKU PENGAMBILAN KEPUTUSAN CALON MAHASISWA DALAM MEMILIH PERGURUAN TINGGI MELALUI MEDIA SOSIAL (Studi Kasus Perguruan Tinggi Kota Jayapura)

    Neni Setiarini, Farel Cipta
    17-19
    • pdf
  • PENGEMBANGAN PARIWISATA DAN EKONOMI KREATIF DI DESA WISATA TENJOLAYA

    Rattikah Fitrianty, Zia Kemala, Aa Permana
    20-27
    • PDF
  • KEMAMPUAN SERTA KESEMPATAN MITRA GOJEK INDONESIA DAN MAXIM TRANSPORTASI ONLINE: SIMULASI PAJAK TERUTANG PPH 21

    Yustina Kowi, Alexsa Hutajulu, Ninda Matuan, Boy Kekri
    28-35
    • pdf

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